The ShedView Project
The Shed is Notting Hill’s stylish and local restaurant offering superb seasonal and locally foraged cuisine, fine wines and innovative cocktails.
Founded by the Gladwin brothers nearly two years ago, the restaurant is an extension of their rural lifestyle back in Nutbourne, West Sussex, offering a rustic and relaxed setting loved by both city slickers and country bumpkins alike.
122 Palace Gardens Terrace | Kensington | London | W8 4RT | 020 7229 4024 |
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Autumn 2014 saw the team behind the acclaimed Notting Hill restaurant, The Shed launch a new restaurant in the heart of stylish Chelsea. Brought to London by talented brothers, Richard, Oliver and Gregory Gladwin, Rabbit is a true celebration of British ‘wild food’ with an emphasis on sustainability.
172 King’s Rd | Chelsea | SW3 4UP | 020 3750 0172
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An all-day brasserie and grill serving breakfast, weekend brunch, lunch & dinner, aimed at the local community to enjoy all the spoils of the English countryside. Situated in the historic Ransome’s Dock, Nutbourne takes its name from the Gladwins’ family farm and vineyard in West Sussex, well known for its award-winning English wine, and offers guests a true taste of rural life with all-British ingredients used throughout.
The restaurant has an idyllic waterside location and a 40-cover outside space complete with tree palms, festoon lighting, water troughs, a vine from the vineyard itself, lush foliage and lily pads.
35-37 Parkgate Road | 29 Ransomes Dock | Battersea | London | SW11 4NP | 020 7350 0555View Project